Diabetic Ketoacidosis (DKA)
Diabetic Ketoacidosis (DKA)Skip to the navigationTopic OverviewWhat is diabetic ketoacidosis (DKA)?Diabetic
ketoacidosis (DKA) is a life-threatening condition that develops when cells in
the body are unable to get the sugar (glucose) they need for energy because there is not enough insulin. When the sugar cannot get into the cells, it stays in the blood. The kidneys filter some of the sugar from the blood and remove it from the body through urine. Because the cells cannot receive
sugar for energy, the body begins to break down fat and muscle for energy. When this
happens,
ketones, or fatty acids, are produced and enter the
bloodstream, causing the chemical imbalance (metabolic acidosis) called
diabetic ketoacidosis. What causes DKA?Ketoacidosis can be caused by not
getting enough insulin, having a severe infection or other illness, becoming
severely
dehydrated, or some combination of these things. It
can occur in people who have little or no
insulin in their bodies (mostly people with
type 1 diabetes but it can happen with
type 2 diabetes, especially children) when their blood sugar levels are
high. What are the symptoms?Your blood sugar may be
quite high before you notice symptoms, which include: - Flushed, hot, dry skin.
- Blurred
vision.
- Feeling thirsty and urinating a lot.
- Drowsiness or difficulty
waking up. Young children may lack interest in their normal
activities.
- Rapid, deep breathing.
- A strong, fruity
breath odor.
- Loss of appetite, belly pain, and
vomiting.
- Confusion.
How is DKA diagnosed?Laboratory tests, including
blood and urine tests, are used to confirm a diagnosis of
diabetic ketoacidosis. Tests for
ketones are available for home use. Keep some test strips nearby in case your blood sugar
level becomes high. How is it treated?When
ketoacidosis is severe, it must be treated in the hospital, often in an
intensive care unit. Treatment involves giving insulin and fluids through your
vein and closely watching certain chemicals in your blood (electrolytes). The doctors and nurses will watch you closely to be sure that your brain does not swell as the fluids treat your dehydration. It can take several days for your blood
sugar level to return to a target range. How can I prevent DKA?The risk for DKA is higher when you are sick. Stress hormones released due to illness can raise your blood sugar. You may be at risk for dehydration if you are vomiting. Or you may not take your diabetes medicine when you don't feel like eating. To prevent DKA when you are not feeling well, try to drink water, take your diabetes medicine, and eat a little food. Test your blood sugar often. If you are taking insulin, do a test for ketones. You and your doctor can make your sick day plan before you get sick so you can prevent a DKA emergency or know when to get help. ReferencesOther Works Consulted- Cooppan R, et al. (2010). Acute complications. In RS Beaser, ed., Joslin's Diabetes Deskbook: A Guide for Primary Care Providers, 2nd ed., pp. 419-443. Boston: Joslin Diabetes Center.
- Eisenbarth GS, Buse JB (2011). Type 1 diabetes mellitus. In S Melmed et al., eds., Williams Textbook of Endocrinology, 12th ed., pp. 1436-1461. Philadelphia: Saunders.
- Masharani U, German MS (2011). Pancreatic hormones and diabetes mellitus. In DG Gardner, D Shoback, eds., Greenspan's Basic and Clinical Endocrinology, 9th ed., pp. 573-655. New York: McGraw-Hill.
CreditsByHealthwise Staff Primary Medical ReviewerE. Gregory Thompson, MD - Internal Medicine Adam Husney, MD - Family Medicine Kathleen Romito, MD - Family Medicine Specialist Medical ReviewerRhonda O'Brien, MS, RD, CDE - Certified Diabetes Educator Current as ofMarch 13, 2017 Current as of:
March 13, 2017 Last modified on: 8 September 2017
|
|
|
|
|
|